Restaurants at the Waldhotel Berghof within the Thuringia Forest

Culinary delights at its finest

Thuringian dumplings, wild game specialties, Thuringian sausage and Rostbrätel - these and other Thuringian culinaric delights will be prepared for our guests by our chef and his creative team.

Since July 2019 Markus Exner is in charge of our kitchen. The chef and his young team conjure up real delights of Thuringian cuisine from the processing of fresh products from the Oberdorf region combined with creativity and competence on the plates.

The main specialty, however, is the Thuringian hospitality - unobtrusively and with real passion.

Our kitchen is opened daily from 12.00 A.M. - 02.00 P.M. and from 06.00 P.M. until 9.00 P.M.* (on request just later)

Take a look at our menu and enjoy our seasonal specials!
*02.00 P.M. - 05.30 P.M. you can get small snacks for our hiking guests!


Our restaurants provide for every culinary claim an offer:



Our classical restauarnt "Thüringer Stuben" offers space for 80 guestes and 34 places at the bar	Our "À la Carte" restaurant offers space for 72 guests on 182m²	In our bar we offer you beside cocktail drinks "Fingerfood" and diverse "Snacks"

Kitchen Party at the Waldhotel Berghof**** in Luisenthal

A special dining experience

The kitchen party is already established as a regular event at the Waldhotel Berghof and very well-known in the region of the Thuringia Forest. Since 2009, the cooking experience takes place twice a year.

Here it is, enjoy the art of cooking close and take benefit from the exclusive knowledge of our professional team. Several starters and main courses and desserts are prepared and presented during the evening and you as a guest are welcomed in our kitchen here.

Die next kitchen party will take place at the 15th November 2019.

The event offers:

Entrance to the kitchen party with aperitif
Drinks: water and selected wines
Introduction to oenology by our co-operating wine merchants
various starters, main courses and desserts
exclusive talks with several chefs of the region
Special: changing lectures on herbs, spices, olives etc.

89,00 € per person

Impressions of the last kitchen parties:

<< < 1 - 12 of 12 total > >>

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Number of Rooms		✖
For booking rooms more than 3 please use our group booking! Group Booking
Our hotel offers you rooms, depending on availability, for up to 4 persons: Room 1
Adult(s) (max.: 4)
Child(ren)
Child 1, Age
Child 2, Age
Child 3, Age
Child 4, Age
Child 5, Age
Room 2
Adult(s) (max.: 4)
Child(ren)
Child 1, Age
Child 2, Age
Child 3, Age
Child 4, Age
Child 5, Age
Room 3
Adult(s) (max.: 4)
Child(ren)
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Child 2, Age
Child 3, Age
Child 4, Age
Child 5, Age